Zucchini Fritters Recipe

Looking for an easy Zucchini Fritters recipe? Learn how to make Zucchini Fritters using healthy ingredients.


Submitted by mandiemarie01

Makes 20 servings



This recipe should make about 20 fritters

Recipe Ingredients for Zucchini Fritters

2 medium zucchini
2 eggs
1/2 c ricotta cheese
3/4 c whole-wheat flour
3 leeks
2 cloves garlic
1 t salt

Recipe Directions for Zucchini Fritters

  1. Preheat the oven to 350 degrees and lightly oil two baking sheets.

  2. Combine all of the ingredients, adding the flour last and stirring until just mixed. Either fry the fritters for a few minutes on each side in olive oil, or drop spoonfuls of the mixture onto the baking sheets. Press flat with the back of a spoon.

  3. Bake for 5-10 minutes, then turn on the broiler and broil for a few minutes on each side, until golden and crispy. Serve warm or at room temperature.

  4. These can be recrisped in the oven at 350 degrees for a few minutes.

Categories

Appetizers

Nutrition Facts
Serving Size 48.8g
Amount Per Serving
Calories
44
Calories from Fat
10
% Daily Value*
Total Fat
1.1g
2%
Saturated Fat
0.5g
2%
Trans Fat
0.0g
Cholesterol
21mg
7%
Sodium
135mg
6%
Potassium
95mg
3%
Total Carbohydrates
6.6g
2%
Dietary Fiber
0.6g
2%
Sugars
0.9g
Protein
2.2g
Vitamin A 6% Vitamin C 8%
Calcium 3% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • High in riboflavin
  • High in selenium
  • High in thiamin
  • High in vitamin A
  • High in vitamin B6
  • High in vitamin C
  •   Bad points
  • High in cholesterol
  • High in sodium
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