Zucchini Casserole Recipe

Looking for an easy Zucchini casserole recipe? Learn how to make Zucchini casserole using healthy ingredients.


Submitted by trexdix

Makes 10 servings



Zucchini and bisquick casserole Serves 10

Recipe Ingredients for Zucchini casserole

3 cups zucchini, sliced
1 cup bisquick
1/2 cup onion, chopped
1/2 cup parmesan cheese
2 tbsp parsley
1/2 tsp oregano
1 tsp salt
1/2 cup canola oil
4 eggs

Recipe Directions for Zucchini casserole

  1. heat oven to 350

  2. spray 13X9 pan

  3. mix all ingredients

  4. bake 30-45 min

Categories

Vegetables, Side Dish, Bake

Nutrition Facts
Serving Size 86.0g
Amount Per Serving
Calories
201
Calories from Fat
143
% Daily Value*
Total Fat
15.9g
24%
Saturated Fat
2.6g
13%
Trans Fat
0.0g
Cholesterol
79mg
26%
Sodium
483mg
20%
Potassium
151mg
4%
Total Carbohydrates
9.3g
3%
Dietary Fiber
0.7g
3%
Sugars
2.3g
Protein
5.5g
Vitamin A 5% Vitamin C 12%
Calcium 9% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
    Bad points
  • High in cholesterol
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