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Zucchini Bread Recipe

Looking for an easy Zucchini Bread recipe? Learn how to make Zucchini Bread using healthy ingredients.


Submitted by elm412

Makes 26 servings



Zucchini Bread is good for when you have a plethora of zucchinis in late summer. It's great for a dessert or breakfast.

Recipe Ingredients for Zucchini Bread

1 cup apple sauce
1 cup sugar
3 eggs
2 tsp vanilla
2 cups zucchini, shredded
3 cups flour
3 tsp cinnamon
1/2 cup walnuts, chopped
1/4 tsp. baking powder
1 tsp baking soda
1 tsp salt

Recipe Directions for Zucchini Bread

  1. preheat oven at 325 degrees. grease and flour two loaf pans.

  2. mix together wet ingredients and sugar.

  3. mix together dry ingredients.

  4. add dry ingredients to the sugar mixture gradually.

  5. split mixture and add to loaf pans.

  6. bake 60 to 70 minutes.

Categories

Breads, American, Bake, Vegetarian

Nutrition Facts
Serving Size 48.8g
Amount Per Serving
Calories
111
Calories from Fat
18
% Daily Value*
Total Fat
2.0g
3%
Saturated Fat
0.2g
1%
Trans Fat
0.0g
Cholesterol
21mg
7%
Sodium
146mg
6%
Potassium
72mg
2%
Total Carbohydrates
20.6g
7%
Dietary Fiber
0.8g
3%
Sugars
8.9g
Protein
2.8g
Vitamin A 1% Vitamin C 3%
Calcium 1% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C
  Good points
  • Low in saturated fat
  • High in selenium
  •   Bad points
  • High in sugar
  • Contains alcohol
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