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Zig's Chicago Style Pizza Recipe

Looking for an easy Zig's Chicago Style Pizza recipe? Learn how to make Zig's Chicago Style Pizza using healthy ingredients.


Submitted by twozigs

Makes 1 serving



Homemade Chicago style deep dish pizza with homemade dough.

Recipe Ingredients for Zig's Chicago Style Pizza

2/3 cup Rogers Bread Flour "White Bread Flour"
2 serving Roma Style Tomato Sauce
0.5 cup Roma Style Tomatoes
0.3 serving Mild Sausage
3 oz Mozzarella, Part Skim Milk Cheese
1 slice Deli Style Sliced Provolone Cheese
1 clove Garlic
1 tbsp Olive Oil
0.3 cup Spinach

Recipe Directions for Zig's Chicago Style Pizza

  1. In a mixer combine the water and the yeast and allow the yeast to dissolve. Add the remaining ingredients except for the cornmeal and begin to mix the dough using a dough hook on low speed. Once a ball is formed mix on medium speed for 1 to 2 minutes until the dough becomes elastic and smooth. Remove from the mixer and place in a bowl coated with olive oil. Allow the dough to rest for approximately 4 hours. Once the dough is rested, place on flat surface and dust with some flour.

  2. Preheat oven to 425 degrees F. In a deep baking dish or deep dish pizza pan, spread the dough using your fingers at the bottom of the pan and make sure to have enough dough to come up the sides of the pan approximately 1/2-inch high.

  3. Begin by placing a layer of the mozzarella cheese on the bottom of the crust. Add the tomato sauce and all of the toppings. Place in the oven for 30 to 40 minutes until golden and crispy.

  4. Serve pizza straight from the oven to the table.

  5. * Restaurant Recipe

  6. This recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. Food Network Kitchens have not tested this recipe in the proportions indicated and therefore cannot make representation as to the results.

Categories

Main Dish

Nutrition Facts
Serving Size 535.1g
Amount Per Serving
Calories
919
Calories from Fat
350
% Daily Value*
Total Fat
38.9g
60%
Saturated Fat
16.1g
80%
Trans Fat
0.0g
Cholesterol
83mg
28%
Sodium
1670mg
70%
Potassium
880mg
25%
Total Carbohydrates
95.0g
32%
Dietary Fiber
8.4g
34%
Sugars
7.2g
Protein
45.9g
Vitamin A 145% Vitamin C 50%
Calcium 95% Iron 51%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
C+
  Good points
  • Low in sugar
  • High in calcium
  • High in vitamin A
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