Yorkshire Pudding Recipe

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Looking for an easy Yorkshire Pudding recipe? Learn how to make Yorkshire Pudding using healthy ingredients.


Submitted by gettingshrunk

Makes 8 servings



Delicious with meats or meatless Sunday Dinner

Recipe Ingredients for Yorkshire Pudding

2 large Egg, Whole
0.86 cup Wheat Flour, White, All-purpose, Enriched, Bleached
0.5 cup Milk, Nonfat, Fluid
1 tbsp Butter

Recipe Directions for Yorkshire Pudding

Mix in pan, bake for 20 minutes at 425
Categories

Side Dish

Nutrition Facts
Serving Size 43.0g
Amount Per Serving
Calories
85
Calories from Fat
25
% Daily Value*
Total Fat
2.8g
4%
Saturated Fat
1.3g
7%
Trans Fat
0.0g
Cholesterol
57mg
19%
Sodium
36mg
1%
Potassium
57mg
2%
Total Carbohydrates
11.1g
4%
Dietary Fiber
0.4g
2%
Sugars
0.9g
Protein
3.5g
Vitamin A 2% Vitamin C 0%
Calcium 3% Iron 5%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
B
  Good points
  • Low in sodium
  • High in selenium
  •   Bad points
  • Very high in cholesterol
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