Yogurt Chocolate Chip Cookies Recipe

Looking for an easy Yogurt Chocolate Chip Cookies recipe? Learn how to make Yogurt Chocolate Chip Cookies using healthy ingredients.


Submitted by krideaux

Makes 36 servings



Chocolate chip cookies with no eggs.

Recipe Ingredients for Yogurt Chocolate Chip Cookies

1/3 cup packed brown sugar
1/3 cup white sugar
1/4 cup margarine or butter
1/2 cup plain nonfat yogurt
3 teaspoons vanilla extract
1 3/4 cups all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon salt
2 cups semisweet chocolate chips

Recipe Directions for Yogurt Chocolate Chip Cookies

  1. Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheets.

  2. In a medium bowl, cream together the brown sugar, white sugar, margarine and until light and fluffy. Stir in yogurt and vanilla. Combine the flour, baking soda, and salt; stir into the creamed mixture until incorporated, then mix in chocolate chips. Drop by rounded teaspoonfuls 2 inches apart onto the prepared cookie sheets.

  3. Bake for 8 to 10 minutes in the preheated oven, until the edges begin to brown. Cool for a minute on the cookie sheets before removing to wire racks to cool completely.

Categories

Chocolate, Dessert

Nutrition Facts
Serving Size 27.2g
Amount Per Serving
Calories
111
Calories from Fat
44
% Daily Value*
Total Fat
4.9g
8%
Saturated Fat
2.5g
13%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
65mg
3%
Potassium
18mg
1%
Total Carbohydrates
16.1g
5%
Dietary Fiber
1.1g
4%
Sugars
10.6g
Protein
1.7g
Vitamin A 1% Vitamin C 0%
Calcium 1% Iron 2%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D-
  Good points
  • Very low in cholesterol
  •   Bad points
  • High in saturated fat
  • Very high in sugar
  • Contains alcohol
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