Yellow Cake Recipe

Looking for an easy yellow cake recipe? Learn how to make yellow cake using healthy ingredients.


Submitted by zj1221

Makes 12 servings



http://allrecipes.com/Recipe/Davids-Yellow-Cake/Detail.aspx

Recipe Ingredients for yellow cake

1 cup butter
1 1/2 cups white sugar
8 egg yolks
3/4 cup milk
1 1/2 teaspoons vanilla extract
2 cups cake flour
2 teaspoons baking powder
1/2 teaspoon salt

Recipe Directions for yellow cake

  1. 1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour 2 - 8 inch round pans. Sift together the flour, baking powder and salt. Set aside.

  2. 2. In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the egg yolks one at a time, then stir in the vanilla. Beat in the flour mixture alternately with the milk, mixing just until incorporated. Pour batter into prepared pans.

  3. 3. Bake in the preheated oven for 25 to 30 minutes, or until tops spring back when lightly tapped. Cool 15 minutes before turning out onto cooling racks.

Categories

Dessert

Nutrition Facts
Serving Size 92.9g
Amount Per Serving
Calories
354
Calories from Fat
170
% Daily Value*
Total Fat
18.9g
29%
Saturated Fat
11.0g
55%
Trans Fat
0.0g
Cholesterol
182mg
61%
Sodium
219mg
9%
Potassium
147mg
4%
Total Carbohydrates
42.5g
14%
Dietary Fiber
0.6g
2%
Sugars
26.0g
Protein
4.6g
Vitamin A 13% Vitamin C 0%
Calcium 8% Iron 8%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D
    Bad points
  • High in saturated fat
  • High in cholesterol
  • High in sugar
  • Contains alcohol
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