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Whole Wheat Spaghetti Bake Recipe

Looking for an easy Whole Wheat Spaghetti Bake recipe? Learn how to make Whole Wheat Spaghetti Bake using healthy ingredients.


Submitted by weddingmama

Makes 5 servings



Baked Spaghetti Dish with fewer calories, and whole wheat pasta

Recipe Ingredients for Whole Wheat Spaghetti Bake

10 ounces Whole Wheat Spaghetti
1 1/2 cup Marinara Sauce
1 cup Cheese
1/2 cup Parmesan Cheese

Recipe Directions for Whole Wheat Spaghetti Bake

  1. Make Dry pasta according to directions. In a casserole dish add 1/2 cup pasta sauce and toss cooked spaghetti noodle. Add 1/4 cup parmesan, and toss noodles again. The noodles should be lightly coated with sauce and cheese should be evenly distributed.

  2. Add remaining Sauce to the top of the pasta, and top with shredded cheese and remaining parmesan.

  3. Bake in the Oven at 350 until Cheese is melted and sauces bubbles.

Categories

Main Dish

Nutrition Facts
Serving Size 164.3g
Amount Per Serving
Calories
270
Calories from Fat
114
% Daily Value*
Total Fat
12.7g
20%
Saturated Fat
7.1g
35%
Trans Fat
0.0g
Cholesterol
34mg
11%
Sodium
602mg
25%
Potassium
297mg
8%
Total Carbohydrates
26.1g
9%
Dietary Fiber
4.5g
18%
Sugars
7.3g
Protein
13.8g
Vitamin A 12% Vitamin C 2%
Calcium 30% Iron 8%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
  Good points
  • High in calcium
  • High in manganese
  • High in selenium
  •   Bad points
  • High in saturated fat
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