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Whole Wheat Chocolate Chip Pancakes Recipe

Looking for an easy Whole Wheat Chocolate Chip Pancakes recipe? Learn how to make Whole Wheat Chocolate Chip Pancakes using healthy ingredients.


Submitted by ellenhairr

Makes 7 servings



Whole wheat pancakes made with granola, chocolate chips and pecans

Recipe Ingredients for Whole Wheat Chocolate Chip Pancakes

1 cup whole wheat flour
1 cup granola cereal
1/2 teaspoon salt
4 teaspoons baking powder
2 dashes cinnamon
2 eggs, slightly beaten
2 tablespoons brown sugar
1 cup skim milk
2 tablespoons butter
2 teaspoons vanilla extract
2 oz. semi-sweet chocolate chips
1/4 cup chopped pecans

Recipe Directions for Whole Wheat Chocolate Chip Pancakes

  1. Combine flour, cereal, salt, baking powder and cinnamon in a mixing bowl. Set aside.

  2. Hint: Melt the margarine in the skillet you intend to use to cook the pancakes.

  3. Combine egg and brown sugar. Beat with fork until sugar is mostly dissolved. Add milk and vanilla. Stir.

  4. Add melted margarine as you stir the liquid mixture.

  5. Add dry ingredients and stir gently until blended. Let stand 3-5 minutes.

  6. Ladle onto a preheated non-stick skillet or griddle. Cook until lightly browned on each side, turning only once.

Categories

Bake

Nutrition Facts
Serving Size 106.0g
Amount Per Serving
Calories
289
Calories from Fat
123
% Daily Value*
Total Fat
13.7g
21%
Saturated Fat
4.1g
20%
Trans Fat
0.0g
Cholesterol
63mg
21%
Sodium
257mg
11%
Potassium
503mg
14%
Total Carbohydrates
34.1g
11%
Dietary Fiber
2.8g
11%
Sugars
11.3g
Protein
7.9g
Vitamin A 5% Vitamin C 1%
Calcium 20% Iron 13%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C-
  Good points
  • High in manganese
  • High in phosphorus
  •   Bad points
  • Contains alcohol
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