Important Update: Calorie Count will be shutting down on March 15th. Please click here to read the announcement. Data export is available.

Whole Wheat Challah (Bilkes) Recipe

Looking for an easy whole wheat challah (bilkes) recipe? Learn how to make whole wheat challah (bilkes) using healthy ingredients.


Submitted by brfo

Makes 17 servings



3 oz. each bilkes (3.5 oz. raw dough)

Recipe Ingredients for whole wheat challah (bilkes)

2 cups water
4 1/2 tsp. dry yeast
1 tbsp. sugar
7 cups gold medal whole wheat flour
3/4 cup sugar
1 1/2 tsp. salt
6 egg yolks
1/2 cup oil

Recipe Directions for whole wheat challah (bilkes)

  1. mix 2 cups water, yeast, and 2 Tbsp. sugar. set aside.

  2. mix flour, 3/4 cup sugar, 1 1/2 tsp. salt together. Form a well. Pour in the oil, yolks, and the yeast mixture. Mix well with dough hook. Drizzle on a bit of oil and cover with saran wrap.

  3. let rise a few hours, punch down, form into balls, let rise another few hours.

  4. Bake 350 about 25 minutes.

Categories

Breads, Kosher

Nutrition Facts
Serving Size 100.9g
Amount Per Serving
Calories
281
Calories from Fat
80
% Daily Value*
Total Fat
8.9g
14%
Saturated Fat
1.4g
7%
Trans Fat
0.0g
Cholesterol
74mg
25%
Sodium
209mg
9%
Potassium
209mg
6%
Total Carbohydrates
44.8g
15%
Dietary Fiber
5.2g
21%
Sugars
9.6g
Protein
7.9g
Vitamin A 2% Vitamin C 0%
Calcium 1% Iron 5%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C+
   
Join Calorie Count - It's Easy and Free!
CREATE FREE ACCOUNT
Advertisement