Whole Wheat Bread Recipe

Looking for an easy Whole Wheat Bread recipe? Learn how to make Whole Wheat Bread using healthy ingredients.


Submitted by ktewouters

Makes 10 servings



Made very easily in the breadmaker

Recipe Ingredients for Whole Wheat Bread

1 1/4 cup water
2 tablespoons water
3 tablespoons vegetable oil
2 1/4 teaspoons salt
1/4 cup brown sugar
2 tablespoons brown sugar
3 tablespoons dry milk
4 cups whole wheat flour
1 tablespoon active dry yeast

Recipe Directions for Whole Wheat Bread

  1. Add all ingrediants in order listed into the pan of a breadmaker.

  2. Select whole wheat setting

  3. When bread is done baking, remove and let cool before slicing.

Categories

Breads

Nutrition Facts
Serving Size 99.2g
Amount Per Serving
Calories
244
Calories from Fat
42
% Daily Value*
Total Fat
4.7g
7%
Saturated Fat
1.0g
5%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
529mg
22%
Potassium
92mg
3%
Total Carbohydrates
44.2g
15%
Dietary Fiber
1.6g
6%
Sugars
5.6g
Protein
5.8g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 14%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • Low in saturated fat
  • Very low in cholesterol
  • High in selenium
  • High in thiamin
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