Whole Wheat Bread (Bread Maker, 80% Quantities) Recipe

Looking for an easy Whole Wheat Bread (Bread Maker, 80% quantities) recipe? Learn how to make Whole Wheat Bread (Bread Maker, 80% quantities) using healthy ingredients.


Submitted by grey6994

Makes 16 servings



Whole Wheat bread in my bread maker.

Recipe Ingredients for Whole Wheat Bread (Bread Maker, 80% quantities)

291 g Water
34 g Margarine
3 g Salt
11 g Powdered Milk
34 g Honey
34 g Molasses
492 g Whole Wheat Flour
4 g Yeast

Recipe Directions for Whole Wheat Bread (Bread Maker, 80% quantities)

  1. Combine water, margarine, salt, honey, mollasses, and milk in pan.

  2. Add flour, completely covering liquid.

  3. Add yeast.

  4. Program machine to 'GRAIN' setting.

Categories

Breads, Bake

Nutrition Facts
Serving Size 56.4g
Amount Per Serving
Calories
143
Calories from Fat
18
% Daily Value*
Total Fat
2.0g
3%
Saturated Fat
0.3g
1%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
99mg
4%
Potassium
83mg
2%
Total Carbohydrates
27.2g
9%
Dietary Fiber
0.8g
3%
Sugars
3.3g
Protein
3.5g
Vitamin A 2% Vitamin C 0%
Calcium 2% Iron 8%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • Low in saturated fat
  • Very low in cholesterol
  • High in selenium
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