White Wine, Tarragon and Mushroom Braised Chicken Recipe

Looking for an easy White Wine, Tarragon and Mushroom Braised Chicken recipe? Learn how to make White Wine, Tarragon and Mushroom Braised Chicken using healthy ingredients.


Submitted by leighla17

Makes 8 servings



This will make your whole house smell like a French bistro.

Recipe Ingredients for White Wine, Tarragon and Mushroom Braised Chicken

1 3/4 lb chicken legs
2 tablespoons canola oil
6 tablespoons butter
1 1/2 cups shallots, sliced
5 cloves garlic, sliced
3 cups white wine
1/4 cup tarragon vinegar
4 cups chicken stock
6 tablespoons whole grain mustard
1 cup heavy cream
2 cups button mushrooms, quartered
1 lb Fettuccine

Recipe Directions for White Wine, Tarragon and Mushroom Braised Chicken

  1. Preheat oven to 350′F.

  2. Season the chicken pieces with salt and black pepper. Heat the canola oil in a large round pot, add for 3 tablespoons of the butter, when foamy add the chicken pieces and cook until golden brown, about 4 minutes on each side.

  3. Remove the chicken pieces to a tray. Discard the oil from the pot and add the remaining 3 tablespoons of butter.

  4. Add the sliced shallots and garlic to the pot, and cook until soft and translucent, about 7 minutes. Add the vinegar and cook for a minute then add the white wine to the pot and reduce by half. Add the chicken stock, the whole grain mustard, the bouquet garni, mushrooms and chicken pieces and bring to a simmer. Cover the pot and place in the oven to braise for 1 1/2 hour.

  5. Cook the pasta, drain

  6. Transfer the chicken pieces to a large plate, add the cream to the braising liquid and reduce until it begins to thicken. Add the chopped tarragon before serving. Serve the braised chicken with the sauce and the mushrooms over the cooked pasta.

Categories

Chicken, Main Dish, FrenchGerman, Braise

Nutrition Facts
Serving Size 463.7g
Amount Per Serving
Calories
627
Calories from Fat
244
% Daily Value*
Total Fat
27.1g
42%
Saturated Fat
11.5g
57%
Trans Fat
0.0g
Cholesterol
173mg
58%
Sodium
609mg
25%
Potassium
620mg
18%
Total Carbohydrates
41.3g
14%
Dietary Fiber
0.2g
1%
Sugars
1.4g
Protein
37.3g
Vitamin A 20% Vitamin C 6%
Calcium 7% Iron 22%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C
  Good points
  • Very low in sugar
  •   Bad points
  • Contains alcohol
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