White/Wheat Bread Recipe

Looking for an easy White/Wheat Bread recipe? Learn how to make White/Wheat Bread using healthy ingredients.


Submitted by lotusanm

Makes 10 servings



dense, added too much flour should only have been 4.25 cups, also should have only been all purpose flour but I ran out

Recipe Ingredients for White/Wheat Bread

2 cup All Purpose Flour
0.25 cup Whole Wheat Flour
2.25 cup White Flour, Unbleached
2 tbsp Vegetable Oil, Canola
1.5 tsp Leavening agents, yeast, baker's, active dry
1.625 cup (8 fl oz) Water
2 tsp Salt, Table
2 tsp Salt, Table
6 tsp Domino Light Brown Sugar

Recipe Directions for White/Wheat Bread

add ingredients to bread machine on setting 3
Categories

Breads, Bake, Vegetarian

Nutrition Facts
Serving Size 100.9g
Amount Per Serving
Calories
220
Calories from Fat
26
% Daily Value*
Total Fat
2.9g
4%
Saturated Fat
0.2g
1%
Trans Fat
0.0g
Sodium
932mg
39%
Potassium
19mg
1%
Total Carbohydrates
43.0g
14%
Dietary Fiber
2.0g
8%
Sugars
3.2g
Protein
5.6g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 7%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
86% confidence
D+
  Good points
  • Very low in saturated fat
  •   Bad points
  • High in sodium
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