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White Bean Tomato Soup Recipe

Looking for an easy White Bean Tomato Soup recipe? Learn how to make White Bean Tomato Soup using healthy ingredients.


Submitted by quinn_hartly

Makes 12 servings



A simple mix-up for a slow cooker.

Recipe Ingredients for White Bean Tomato Soup

2 cups Knorr Red Soup
1/2 cups dried white beans, soaked, cooked, drained
1 cup chopped tomato
1 cup chopped red bell pepper
1 cup chopped red onion
1 cup sliced white mushrooms
1/2 cup sliced celery

Recipe Directions for White Bean Tomato Soup

Mix all ingredients together and put in slow cooker on low heat for one to two hours.
Categories

Beans, Tomatoes, Appetizers, First Course, Main Dish, Soup, Boil, Slow Cook, Vegetarian, Gluten-Free

Nutrition Facts
Serving Size 89.8g
Amount Per Serving
Calories
59
Calories from Fat
4
% Daily Value*
Total Fat
0.4g
1%
Saturated Fat
0.2g
1%
Trans Fat
0.0g
Cholesterol
1mg
0%
Sodium
110mg
5%
Potassium
242mg
7%
Total Carbohydrates
10.9g
4%
Dietary Fiber
2.6g
10%
Sugars
3.1g
Protein
3.0g
Vitamin A 11% Vitamin C 22%
Calcium 3% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • Low in saturated fat
  • Very low in cholesterol
  • High in dietary fiber
  • High in manganese
  • High in potassium
  • High in vitamin A
  • Very high in vitamin C
  •   Bad points
  • High in sugar
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