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Waffles Recipe

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Looking for an easy Waffles recipe? Learn how to make Waffles using healthy ingredients.


Submitted by not_the_momma

Makes 16 servings



Using the vinegar to make soured milk, these taste similar to buttermilk waffles.

Recipe Ingredients for Waffles

2 cup Whole Wheat Pastry Flour
33 grams Cornmeal, Medium Grind
0.5 teaspoon Baking Soda
0.5 tsp Salt, Table
1.75 cup Organic Whole Milk
1 serving Apple Cider Vinegar
4 tbsp Butter Blend Stick Regular with Omega 3
2 egg Cage Free All Natural Large Egg

Recipe Directions for Waffles

Mix dry. Separate eggs. Mix wet (except whites). Beat whites to stiff peaks. Add wet to dry in steady stream, just till combined. Fold in whites. Cook on waffle iron.
Categories

Breakfast

Nutrition Facts
Serving Size 55.2g
Amount Per Serving
Calories
112
Calories from Fat
40
% Daily Value*
Total Fat
4.5g
7%
Saturated Fat
2.0g
10%
Trans Fat
0.0g
Cholesterol
35mg
12%
Sodium
158mg
7%
Potassium
0mg
0%
Total Carbohydrates
14.4g
5%
Dietary Fiber
2.3g
9%
Sugars
1.3g
Protein
3.3g
Vitamin A 2% Vitamin C 0%
Calcium 4% Iron 1%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
71% confidence
D+
    Bad points
  • High in cholesterol
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