Vietnamese Dipping Sauce/ Dressing Recipe

Looking for an easy Vietnamese dipping sauce/ dressing recipe? Learn how to make Vietnamese dipping sauce/ dressing using healthy ingredients.


Submitted by red_ali

Makes 4 servings



Vietnamese dipping sauce/ dressing

Recipe Ingredients for Vietnamese dipping sauce/ dressing

2 cloves garlic, minced or crushed
2 fresh red pepper, (chillies) finely sliced
1 oz fresh ginger, finely minced
4 tablespoons fish sauce
2 tablespoons lime juice (about 1 lime)
4 tablespoons water
2 tablespoons caster sugar

Recipe Directions for Vietnamese dipping sauce/ dressing

To make the sauce, simply mix all the ingredients together in a jar.
Categories

Side Dish, Vietnamese

Nutrition Facts
Serving Size 114.9g
Amount Per Serving
Calories
75
Calories from Fat
5
% Daily Value*
Total Fat
0.6g
1%
Saturated Fat
0.1g
0%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
1394mg
58%
Potassium
287mg
8%
Total Carbohydrates
16.7g
6%
Dietary Fiber
2.1g
8%
Sugars
9.1g
Protein
2.2g
Vitamin A 38% Vitamin C 194%
Calcium 2% Iron 7%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
95% confidence
A
  Good points
  • Very low in saturated fat
  • No cholesterol
  • High in dietary fiber
  • Very high in manganese
  • High in magnesium
  • High in potassium
  • Very high in vitamin A
  • High in vitamin B6
  • Very high in vitamin C
  •   Bad points
  • Very high in sodium
  • Very high in sugar
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