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Vietnamese Bun Salad Sauce Recipe

Looking for an easy Vietnamese Bun Salad Sauce recipe? Learn how to make Vietnamese Bun Salad Sauce using healthy ingredients.


Submitted by tschnaus

Makes 4 servings



Sauce to pour over your vietnamese bun salad

Recipe Ingredients for Vietnamese Bun Salad Sauce

2 cloves garlic, minced or crushed
2 pepper julienned
2 tablespoons finely minced fresh ginger
4 tablespoons fish sauce (nam pla)
1 fruit+2"+dia lime
4 tablespoons water
1 tablespoon sugar
2 teaspoons Grapeseed Oil
1 teaspoon sesame oil

Recipe Directions for Vietnamese Bun Salad Sauce

Simply mix all the ingredients together. This will keep very well in a tightly sealed jar in the refrigerator for at least a week.
Categories

Main Dish

Nutrition Facts
Serving Size 82.8g
Amount Per Serving
Calories
74
Calories from Fat
33
% Daily Value*
Total Fat
3.7g
6%
Saturated Fat
0.4g
2%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
1393mg
58%
Potassium
184mg
5%
Total Carbohydrates
10.0g
3%
Dietary Fiber
1.2g
5%
Sugars
5.4g
Protein
1.8g
Vitamin A 5% Vitamin C 63%
Calcium 2% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A-
  Good points
  • No cholesterol
  • Very high in manganese
  • High in magnesium
  • High in vitamin B6
  • Very high in vitamin C
  •   Bad points
  • Very high in sodium
  • High in sugar
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