Vienna Bread (Bread Machine) Recipe

Looking for an easy Vienna Bread (Bread Machine) recipe? Learn how to make Vienna Bread (Bread Machine) using healthy ingredients.


Submitted by kevinsartori

Makes 16 servings



From The Bread Lover's Bread Machine Cookbook by Beth Hensperger.

Recipe Ingredients for Vienna Bread (Bread Machine)

1/2 c water
1/2 c milk
3 T butter
3 c bread flour
2 T sugar
1 T gluten
1 1/2 t salt
1 3/4 T active dry yeast

Recipe Directions for Vienna Bread (Bread Machine)

  1. Place ingredients in bread machine.

  2. Set for Basic/White or Euro/French, 1.5 Pound, Medium crust.

Categories

Breads

Nutrition Facts
Serving Size 43.8g
Amount Per Serving
Calories
106
Calories from Fat
20
% Daily Value*
Total Fat
2.2g
3%
Saturated Fat
0.9g
4%
Trans Fat
0.0g
Cholesterol
4mg
1%
Sodium
238mg
10%
Potassium
43mg
1%
Total Carbohydrates
18.7g
6%
Dietary Fiber
0.8g
3%
Sugars
2.7g
Protein
2.8g
Vitamin A 2% Vitamin C 0%
Calcium 1% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C
  Good points
  • Low in cholesterol
  • High in thiamin
  •  
    Join Calorie Count - It's Easy and Free!
    CREATE FREE ACCOUNT
    Advertisement