Very Chocolate Coconut Brownies Recipe

Looking for an easy Very Chocolate coconut brownies recipe? Learn how to make Very Chocolate coconut brownies using healthy ingredients.


Submitted by kar617

Makes 36 servings



how does coconut milk work to replace butter?

Recipe Ingredients for Very Chocolate coconut brownies

1/2 teaspoon salt
1/2 teaspoon baking soda
1 1/2 cups all-purpose flour
4 eggs
2 teaspoons vanilla extract
4 cups semisweet chocolate chips, divided
1/4 cup water
1 1/2 cups sugar
2/3 cup coconut milk

Recipe Directions for Very Chocolate coconut brownies

In a heavy saucepan, bring butter, sugar and water to a boil, stirring constantly. Remove from the heat. Stir in 2 cups of chocolate chips until melted; cool slightly. Beat in vanilla. In a large mixing bowl, beat eggs. Gradually add chocolate mixture; mix well. Combine the flour, baking soda and salt; gradually add to chocolate mixture. Stir in remaining chocolate chips. Spread into a greased 13-in. x 9-in. x 2-in. baking pan. Bake at 325 degrees F for 35-40 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack. Cut into bars.
Categories

Dessert

Nutrition Facts
Serving Size 49.8g
Amount Per Serving
Calories
194
Calories from Fat
78
% Daily Value*
Total Fat
8.7g
13%
Saturated Fat
5.6g
28%
Trans Fat
0.0g
Cholesterol
21mg
7%
Sodium
55mg
2%
Potassium
24mg
1%
Total Carbohydrates
28.6g
10%
Dietary Fiber
2.0g
8%
Sugars
22.8g
Protein
3.0g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 2%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
F
  Good points
  • Low in sodium
  •   Bad points
  • High in saturated fat
  • Very high in sugar
  • Contains alcohol
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