Venison Stew Recipe

Looking for an easy Venison Stew recipe? Learn how to make Venison Stew using healthy ingredients.


Submitted by iconclh

Makes 6 servings



Venison stew with potatoes, carrots, corn and green beans

Recipe Ingredients for Venison Stew

1 lb venison
4 cups potatoes, cubed
4 cups carrots, sliced
14 1/2 oz can tomatoes, petite diced
14 1/2 oz can corn, whole kernel
14 1/2 oz can beans, green
1 onion, chopped
1/2 cup celery

Recipe Directions for Venison Stew

Add meat to crock pot and allow to cook approx. 4-5 hours. Add vegetables and cook an additional 4-5 hours on high.
Categories

Main Dish

Nutrition Facts
Serving Size 482.8g
Amount Per Serving
Calories
318
Calories from Fat
21
% Daily Value*
Total Fat
2.3g
4%
Saturated Fat
0.3g
2%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
607mg
25%
Potassium
953mg
27%
Total Carbohydrates
51.3g
17%
Dietary Fiber
10.5g
42%
Sugars
10.0g
Protein
24.9g
Vitamin A 252% Vitamin C 53%
Calcium 9% Iron 14%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
95% confidence
A
  Good points
  • Very low in saturated fat
  • No cholesterol
  • High in dietary fiber
  • Very high in vitamin A
  • High in vitamin C
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