Veggie Rolls Recipe

Looking for an easy Veggie Rolls recipe? Learn how to make Veggie Rolls using healthy ingredients.


Submitted by sklong

Makes 15 servings



Filling for seaweed or summer rolls

Recipe Ingredients for Veggie Rolls

1 head cabbage
4 carrots
10 green onions

Recipe Directions for Veggie Rolls

  1. Shred veggies and wok fry.

  2. Fill seawood or summer rolls and chill.

Categories

Vegetables, Appetizers, Thai

Nutrition Facts
Serving Size 73.9g
Amount Per Serving
Calories
22
Calories from Fat
1
% Daily Value*
Total Fat
0.1g
0%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
21mg
1%
Potassium
161mg
5%
Total Carbohydrates
5.1g
2%
Dietary Fiber
1.9g
8%
Sugars
2.5g
Protein
0.9g
Vitamin A 57% Vitamin C 34%
Calcium 3% Iron 2%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
95% confidence
A
  Good points
  • No saturated fat
  • No cholesterol
  • High in calcium
  • Very high in dietary fiber
  • High in manganese
  • High in magnesium
  • Very high in potassium
  • Very high in thiamin
  • Very high in vitamin A
  • Very high in vitamin B6
  • Very high in vitamin C
  •   Bad points
  • Very high in sugar
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