Veggie Melt Recipe

Looking for an easy Veggie Melt recipe? Learn how to make Veggie Melt using healthy ingredients.


Submitted by ajane82

Makes 1 serving



Estimation of Crescent Moon Veggie Melt sandwich.

Recipe Ingredients for Veggie Melt

2 serving Farmhouse Sourdough Bread
0.25 cup pieces Mushrooms
0.13 cup, chopped Peppers, Sweet, Green
0.13 cup chopped Red Onion
2 serving 2% Milk American Singles
1 slice (1 oz) Swiss Cheese
0.13 cup, chopped Tomatoes, Red, Ripe
1 tbsp Butter

Recipe Directions for Veggie Melt

Buy this at the Crescent Moon Ale House
Categories

Main Dish

Nutrition Facts
Serving Size 386.8g
Amount Per Serving
Calories
577
Calories from Fat
257
% Daily Value*
Total Fat
28.6g
44%
Saturated Fat
17.3g
87%
Trans Fat
0.0g
Cholesterol
76mg
25%
Sodium
1140mg
47%
Potassium
250mg
7%
Total Carbohydrates
53.6g
18%
Dietary Fiber
3.7g
15%
Sugars
8.5g
Protein
25.0g
Vitamin A 28% Vitamin C 41%
Calcium 78% Iron 17%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
  Good points
  • High in calcium
  •   Bad points
  • High in saturated fat
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