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Veggie Lasagne Recipe

Looking for an easy Veggie lasagne recipe? Learn how to make Veggie lasagne using healthy ingredients.


Submitted by lis0123

Makes 10 servings



Home made with broccoli and ricotta

Recipe Ingredients for Veggie lasagne

2 cup cabbage, shredded, cooked
2 cup broccoli, cut, , cooked
1 cup onion, shredded, cooked
3 cloves garlic
2 tbsp olive oil
350 ml tomato sauce with onions
78 g tomato paste
2 tbsp parsley
300 g ricotta
200 g mozzarella
1 cup sour cream
3 eggs
120 g Parmesan
2 tbsp oregano
2 tbsp parsley
38 g pasta
2 tbsp olive oil
330 ml tomato sauce with onions
78 g tomato paste
150 g mozzarella

Recipe Directions for Veggie lasagne

  1. cook vegies together

  2. layer vegies and other of cheeses

  3. Topped with tomato sauce and mozarella

Categories

Main Dish

Nutrition Facts
Serving Size 256.1g
Amount Per Serving
Calories
322
Calories from Fat
170
% Daily Value*
Total Fat
18.9g
29%
Saturated Fat
8.2g
41%
Trans Fat
0.0g
Cholesterol
100mg
33%
Sodium
874mg
36%
Potassium
692mg
20%
Total Carbohydrates
17.5g
6%
Dietary Fiber
3.3g
13%
Sugars
6.9g
Protein
22.5g
Vitamin A 24% Vitamin C 55%
Calcium 60% Iron 14%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
  Good points
  • High in calcium
  • High in phosphorus
  • High in vitamin C
  •   Bad points
  • High in saturated fat
  • High in cholesterol
  • High in sodium
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