Veggie Cream Cheese Recipe

Looking for an easy Veggie Cream Cheese recipe? Learn how to make Veggie Cream Cheese using healthy ingredients.


Submitted by jl9802

Makes 8 servings



So delicious, fresh, and just a bit of kick! Great on bagels or as a dip.

Recipe Ingredients for Veggie Cream Cheese

8 oz neufchatel cheese
2 carrots
1 stalk celery
3 radish
3 green onion
1 tsp dill, dried

Recipe Directions for Veggie Cream Cheese

Soften cream cheese. Peel and shred veggies or place in food processor. Finely chop green onion. Mix into cream cheese with dill and salt and pepper to taste until well incorporated.
Categories

Appetizers, Breakfast

Nutrition Facts
Serving Size 53.2g
Amount Per Serving
Calories
83
Calories from Fat
60
% Daily Value*
Total Fat
6.7g
10%
Saturated Fat
4.2g
21%
Trans Fat
0.0g
Cholesterol
22mg
7%
Sodium
127mg
5%
Potassium
110mg
3%
Total Carbohydrates
2.9g
1%
Dietary Fiber
0.7g
3%
Sugars
1.8g
Protein
3.1g
Vitamin A 59% Vitamin C 4%
Calcium 3% Iron 2%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C+
  Good points
  • Very high in vitamin A
  •   Bad points
  • Very high in saturated fat
  • Join Calorie Count - It's Easy and Free!
    CREATE FREE ACCOUNT
    Advertisement