Vegetarian High Protein Chili Recipe

Looking for an easy Vegetarian High Protein Chili recipe? Learn how to make Vegetarian High Protein Chili using healthy ingredients.


Submitted by squarepeg58

Makes 6 servings



Quinoa is a very high protein grain with all the amino acids, making a a complete protein, as well!

Recipe Ingredients for Vegetarian High Protein Chili

2 cup Beans, Black, Mature Seeds
2 cup Beans, Adzuki, Mature Seed
3 cup Tomatoes Diced
5 oz Green Chilies
0.67 cup Quinoa
1 medium raw Onion Red
1/3 tsp Super Stevia Extract

Recipe Directions for Vegetarian High Protein Chili

Combine all ingredients except quinoa in crockpot. Let simmer on low all day. About 20 minutes before serving, stir in the quinoa. Let cook an additional 20 minutes.
Categories

Main Dish, Vegetarian, Gluten-Free

Nutrition Facts
Serving Size 332.1g
Amount Per Serving
Calories
278
Calories from Fat
13
% Daily Value*
Total Fat
1.5g
2%
Saturated Fat
0.2g
1%
Trans Fat
0.0g
Sodium
462mg
19%
Potassium
747mg
21%
Total Carbohydrates
51.8g
17%
Dietary Fiber
13.2g
53%
Sugars
4.2g
Protein
14.7g
Vitamin A 16% Vitamin C 29%
Calcium 13% Iron 24%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
82% confidence
A
  Good points
  • Very low in saturated fat
  • High in dietary fiber
  • High in manganese
  • High in magnesium
  • High in phosphorus
  • High in vitamin C
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