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Vegetarian Chili Recipe

Looking for an easy vegetarian chili recipe? Learn how to make vegetarian chili using healthy ingredients.


Submitted by halley_bo_balley

Makes 5 servings



vegetarian chili w/ fake ground beef

Recipe Ingredients for vegetarian chili

1.75 cup Petite Diced Tomatoes
1.75 cup Black Beans - 50% less sodium
1.75 cup Chili Beans - Tomato Sauce
4 serving Crumbles Meatless Ground
1 1/3 tbsp dry mix Chili Seasoning
0.5 cup Reduced Fat Mexican Blend Shredded Cheese

Recipe Directions for vegetarian chili

  1. chop onions and saute

  2. mix all ingredients and simmer 15-20 min

Categories

Main Dish

Nutrition Facts
Serving Size 316.1g
Amount Per Serving
Calories
265
Calories from Fat
42
% Daily Value*
Total Fat
4.7g
7%
Saturated Fat
1.8g
9%
Trans Fat
0.0g
Cholesterol
8mg
3%
Sodium
1238mg
52%
Total Carbohydrates
38.4g
13%
Dietary Fiber
11.5g
46%
Sugars
6.7g
Protein
22.1g
Vitamin A 8% Vitamin C 21%
Calcium 20% Iron 21%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
42% confidence
A
  Good points
  • Low in cholesterol
  • High in dietary fiber
  •   Bad points
  • High in sodium
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