Vegetarian Chili Recipe

Looking for an easy Vegetarian Chili recipe? Learn how to make Vegetarian Chili using healthy ingredients.


Submitted by tamimeloy

Makes 1 serving



A hearty bowl of chili with a hint of Cinnamon

Recipe Ingredients for Vegetarian Chili

1 cup Beans, Kidney, All Types, Mature Seeds, Canned
1 cup Tomato Products
2/3 cup Meal Starters Grillers Recipe Crumbles
2 tsp Original Chili Seasoning
1 tsp Cinnamon, Ground

Recipe Directions for Vegetarian Chili

in a slow cooker, combine kidney beans, tomato sauce, crumbles, williams chili seasoning low sodium, and cinnamon and let simmer for a few hours.
Categories

Main Dish

Nutrition Facts
Serving Size 561.9g
Amount Per Serving
Calories
370
Calories from Fat
40
% Daily Value*
Total Fat
4.5g
7%
Saturated Fat
0.4g
2%
Trans Fat
0.0g
Sodium
2282mg
95%
Potassium
1548mg
44%
Total Carbohydrates
59.2g
20%
Dietary Fiber
21.0g
84%
Sugars
16.2g
Protein
26.7g
Vitamin A 47% Vitamin C 36%
Calcium 16% Iron 46%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
86% confidence
A
  Good points
  • Very low in saturated fat
  • Very high in dietary fiber
  • High in iron
  • High in potassium
  • High in thiamin
  • High in vitamin A
  • High in vitamin B6
  • Very high in vitamin B12
  •   Bad points
  • Very high in sodium
  • High in sugar
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