Vegetarian Chili Recipe

Looking for an easy Vegetarian Chili recipe? Learn how to make Vegetarian Chili using healthy ingredients.


Submitted by sleelioski

Makes 7 servings



Gebhardt's recipe using fake meat

Recipe Ingredients for Vegetarian Chili

1 3/4 cup Organic Pinto Beans
6 serving Trader Joe's Beef-less Ground Beef
6 serving Muir Glen Organic Fire Roasted Diced Tomatoes with Salt
1 medium raw Onion Yellow
1 tbsp Extra Virgin Olive Oil
6 cloves, raw Garlic
2 tsp Salt
2 tsp cumin

Recipe Directions for Vegetarian Chili

Saute onions and garlic in olive oil; add crumble, tomatoes, seasoning and beans. Heat until done.
Categories

Main Dish

Nutrition Facts
Serving Size 242.6g
Amount Per Serving
Calories
163
Calories from Fat
23
% Daily Value*
Total Fat
2.6g
4%
Saturated Fat
0.3g
1%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
778mg
32%
Potassium
388mg
11%
Total Carbohydrates
22.9g
8%
Dietary Fiber
6.9g
28%
Sugars
5.4g
Protein
13.2g
Vitamin A 0% Vitamin C 3%
Calcium 1% Iron 2%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C+
  Good points
  • Low in saturated fat
  • No cholesterol
  • High in dietary fiber
  •   Bad points
  • High in sodium
  • Join Calorie Count - It's Easy and Free!
    CREATE FREE ACCOUNT
    Advertisement