Vegetarian Beer Chili Recipe

Looking for an easy Vegetarian Beer Chili recipe? Learn how to make Vegetarian Beer Chili using healthy ingredients.


Submitted by epicpancakes

Makes 4 servings



Chili made with wheat beer, beans and lentils.

Recipe Ingredients for Vegetarian Beer Chili

1 Bottle Wheat Beer
4 serving Chili Beans
3 tbsp Tomato Products
0.5 cup Lentils, Mature Seeds
1 clove Garlic
0.125 medium raw Onion Red
1 tsp Paprika
2 tsp Pepper, Red Or Cayenne
0.25 cup, chopped Peppers, Sweet, Red
2 tsp Chili Powder
0.25 cup Corn, Sweet, Yellow

Recipe Directions for Vegetarian Beer Chili

  1. Chop Onions and Red Peppers

  2. Add all ingredients together in a pot

  3. Add water

  4. Bring to boil

  5. Lower temperature to low, simmer for hours until beer flavor mellows out and vegetables are soft.

Categories

Beans, Main Dish, Soup, Boil, Simmer, Vegetarian

Nutrition Facts
Serving Size 317.3g
Amount Per Serving
Calories
209
Calories from Fat
15
% Daily Value*
Total Fat
1.7g
3%
Saturated Fat
0.1g
1%
Trans Fat
0.0g
Sodium
496mg
21%
Potassium
550mg
16%
Total Carbohydrates
31.8g
11%
Dietary Fiber
9.9g
40%
Sugars
5.1g
Protein
9.5g
Vitamin A 35% Vitamin C 29%
Calcium 6% Iron 17%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
82% confidence
A-
  Good points
  • Very low in saturated fat
  • High in dietary fiber
  • High in vitamin A
  • High in vitamin C
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