Vegetarian Bean Chili Recipe

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Looking for an easy vegetarian bean chili recipe? Learn how to make vegetarian bean chili using healthy ingredients.


Submitted by odelldeb

Makes 6 servings



Chili with chickpeas and kidney beans

Recipe Ingredients for vegetarian bean chili

2 Can Chick Peas
1 Can Beans
20 oz Crushed Tomatoes
1 tbsp chopped Onions

Recipe Directions for vegetarian bean chili

put all into a slow cooker with 2 bay leaves and 1 tbs chili powder and 1 tbs cumin. Cook 8 hours on low
Categories

Main Dish, Slow Cook, Vegetarian

Nutrition Facts
Serving Size 209.5g
Amount Per Serving
Calories
149
Calories from Fat
0
% Daily Value*
Total Fat
0.0g
0%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
46mg
2%
Potassium
55mg
2%
Total Carbohydrates
1.3g
0%
Dietary Fiber
0.3g
1%
Sugars
0.7g
Protein
0.4g
Vitamin A 1% Vitamin C 3%
Calcium 0% Iron 1%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
95% confidence
C-
  Good points
  • No saturated fat
  • No cholesterol
  • Low in sodium
  • Low in sugar
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