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Vegetable Beef Soup Recipe

Looking for an easy Vegetable Beef Soup recipe? Learn how to make Vegetable Beef Soup using healthy ingredients.


Submitted by tubbytabby

Makes 8 servings



Vegetable beef soup with barley and black beans

Recipe Ingredients for Vegetable Beef Soup

1 cup Vegetables, Mixed
2 cup Barley, Pearled, Cooked
5 oz Beef, Round, Top Round
10 oz Tomato Soup
1 1/2 cup Unico Black Beans
1 Cube Stock Cubes
3 cup (8 fl oz) Water
9 oz Beef, Round, Top Round

Recipe Directions for Vegetable Beef Soup

  1. add everything to a slowcooker.

  2. put on low for 6 hours.

Categories

Soup

Nutrition Facts
Serving Size 284.1g
Amount Per Serving
Calories
234
Calories from Fat
50
% Daily Value*
Total Fat
5.5g
8%
Saturated Fat
1.9g
10%
Trans Fat
0.0g
Cholesterol
42mg
14%
Sodium
306mg
13%
Potassium
284mg
8%
Total Carbohydrates
25.8g
9%
Dietary Fiber
4.9g
20%
Sugars
2.9g
Protein
20.3g
Vitamin A 21% Vitamin C 3%
Calcium 3% Iron 18%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • High in selenium
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