Vegetable Beef Soup Recipe

Looking for an easy Vegetable Beef Soup recipe? Learn how to make Vegetable Beef Soup using healthy ingredients.


Submitted by janeanitah

Makes 12 servings



GREAT way to use leftovers from a previous meal.

Recipe Ingredients for Vegetable Beef Soup

1 pound cooked roast beef
1 pound frozen mixed vegetables
2 cups cooked white rice
2 cans beef broth
8 cups water

Recipe Directions for Vegetable Beef Soup

Put everything in a pot and bring to a boil. Serve.
Categories

Soup

Nutrition Facts
Serving Size 363.3g
Amount Per Serving
Calories
223
Calories from Fat
29
% Daily Value*
Total Fat
3.2g
5%
Saturated Fat
1.1g
5%
Trans Fat
0.0g
Cholesterol
34mg
11%
Sodium
359mg
15%
Potassium
338mg
10%
Total Carbohydrates
30.0g
10%
Dietary Fiber
2.1g
8%
Sugars
1.5g
Protein
16.8g
Vitamin A 32% Vitamin C 2%
Calcium 3% Iron 17%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • Low in sugar
  • High in niacin
  • High in selenium
  • High in vitamin A
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