Vegetable Beef Soup Recipe

Looking for an easy Vegetable Beef Soup recipe? Learn how to make Vegetable Beef Soup using healthy ingredients.


Submitted by caris48

Makes 10 servings



Good, hearty, easy soup. Feel free to substitute vegetables you like or have on hand.

Recipe Ingredients for Vegetable Beef Soup

4 cups beef stock
4 ounces roast beef, chopped
1 pound frozen mixed vegetables
1/2 cup lima beans
1/2 cup okra, cut
1/2 cup celery
1 cup onion, chopped
1 quart tomatoes
1 cup water
1/2 cup barley
1 cup corn
2 cups potatoes, diced

Recipe Directions for Vegetable Beef Soup

Mix all ingredients and simmer until potatoes are tender.
Categories

Soup

Nutrition Facts
Serving Size 320.9g
Amount Per Serving
Calories
151
Calories from Fat
14
% Daily Value*
Total Fat
1.6g
2%
Saturated Fat
0.5g
2%
Trans Fat
0.0g
Cholesterol
10mg
3%
Sodium
351mg
15%
Potassium
605mg
17%
Total Carbohydrates
25.9g
9%
Dietary Fiber
6.3g
25%
Sugars
4.7g
Protein
9.3g
Vitamin A 51% Vitamin C 33%
Calcium 4% Iron 11%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • Low in saturated fat
  • Low in cholesterol
  • High in dietary fiber
  • High in manganese
  • High in niacin
  • High in potassium
  • Very high in vitamin A
  • Very high in vitamin C
  •  
    Join Calorie Count - It's Easy and Free!
    CREATE FREE ACCOUNT
    Advertisement