Vegetable Beef Soup Recipe

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Looking for an easy Vegetable Beef Soup recipe? Learn how to make Vegetable Beef Soup using healthy ingredients.


Submitted by gmat660834076

Makes 8 servings



Hearty Soup from canned ingredients and Fresh meeat

Recipe Ingredients for Vegetable Beef Soup

525 grams Garden Vegetable
525 grams Garden Vegetable
425 grams Vegetable Beef
425 grams Garden Vegetable
288 grams Beef

Recipe Directions for Vegetable Beef Soup

Saute beef until browned and set aside. In a large sauce pan combine 2 cans of Progresso Vegetable classic Garden Vegetable soup, 1 can of Healthy Choice vegetable beef and 1 can of Garden vegetable soup. Add Beef . Bring to a boil. Reduce heat and simmer for 30 minutes.
Categories

Soup

Nutrition Facts
Serving Size 273.5g
Amount Per Serving
Calories
177
Calories from Fat
23
% Daily Value*
Total Fat
2.5g
4%
Saturated Fat
0.3g
2%
Trans Fat
0.0g
Cholesterol
4mg
1%
Sodium
578mg
24%
Potassium
250mg
7%
Total Carbohydrates
22.2g
7%
Dietary Fiber
3.7g
15%
Sugars
4.3g
Protein
16.5g
Vitamin A 9% Vitamin C 2%
Calcium 3% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
46% confidence
B
  Good points
  • Low in saturated fat
  • Very low in cholesterol
  •   Bad points
  • High in sodium
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