Vegan Zucchini Bread Recipe

Looking for an easy Vegan Zucchini Bread recipe? Learn how to make Vegan Zucchini Bread using healthy ingredients.


Submitted by shawntarte

Makes 10 servings



better homes and gardens made vegan

Recipe Ingredients for Vegan Zucchini Bread

1 1/2 cup Gold Medal All Purpose Flour
1 tsp Cinnamon, Ground
1/2 tsp Baking Soda
1/4 tsp Salt, Table
1/4 teaspoon Baking Powder
1/4 tsp Nutmeg, Ground
1 1/2 cup, sliced Squash, Summer, Zucchini, Includes Skin
1/2 cup Turbinado Sugar
1/4 cup Vegetable Oil, Canola
1 1/2 teaspoons Egg Replacer

Recipe Directions for Vegan Zucchini Bread

ass outlined in the Better Homes and Gardens New Cook Book
Categories

Dessert

Nutrition Facts
Serving Size 53.6g
Amount Per Serving
Calories
142
Calories from Fat
49
% Daily Value*
Total Fat
5.5g
8%
Saturated Fat
0.4g
2%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
98mg
4%
Potassium
71mg
2%
Total Carbohydrates
21.8g
7%
Dietary Fiber
1.0g
4%
Sugars
0.9g
Protein
1.9g
Vitamin A 4% Vitamin C 1%
Calcium 1% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C+
  Good points
  • Low in saturated fat
  • No cholesterol
  • Low in sugar
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