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Vegan Sour Cream Recipe

Looking for an easy Vegan Sour Cream recipe? Learn how to make Vegan Sour Cream using healthy ingredients.


Submitted by weedbead1

Makes 20 servings



http://www.ziplist.com/recipes/648176-Vegan_Sour_Cream?return_to=%2Frecipes%2Fbox

Recipe Ingredients for Vegan Sour Cream

14 ounce silken tofu
1 tablespoon olive oil
5 teaspoons lemon juice
3 teaspoons apple cider vinegar
1 teaspoon sugar (or your favorite sweetener)
1/2 teaspoon salt

Recipe Directions for Vegan Sour Cream

  1. Place all ingredients in a blender.

  2. Process five minutes, until very creamy and smooth.

  3. Refrigerate for at least an hour to thicken.

  4. Use within 5-6 days.

Categories

Vegetarian

Nutrition Facts
Serving Size 22.9g
Amount Per Serving
Calories
20
Calories from Fat
11
% Daily Value*
Total Fat
1.2g
2%
Saturated Fat
0.2g
1%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
65mg
3%
Potassium
41mg
1%
Total Carbohydrates
0.8g
0%
Sugars
0.5g
Protein
1.4g
Vitamin A 0% Vitamin C 1%
Calcium 1% Iron 1%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C+
  Good points
  • No cholesterol
  •   Bad points
  • High in sodium
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