Vegan Pumpkin Muffins Recipe

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Looking for an easy vegan pumpkin muffins recipe? Learn how to make vegan pumpkin muffins using healthy ingredients.


Submitted by tuesdaydanners

Makes 16 servings



pumpkin can be inter changed with banana keep the pie spice

Recipe Ingredients for vegan pumpkin muffins

3 cups pumpkin puree
1 tbsp vanilla
2 cups flour
1/2 tsp baking soda
1 tsp baking powder
1/4 cup water
1 cup sugar
1 tbsp pumpkin pie spice

Recipe Directions for vegan pumpkin muffins

mix everything in one bowl all together portion into cups bake 400 for 40 min
Categories

Breads, Breakfast, Bake

Nutrition Facts
Serving Size 79.4g
Amount Per Serving
Calories
125
Calories from Fat
3
% Daily Value*
Total Fat
0.3g
0%
Saturated Fat
0.1g
0%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
42mg
2%
Potassium
147mg
4%
Total Carbohydrates
28.6g
10%
Dietary Fiber
1.8g
7%
Sugars
14.2g
Protein
2.1g
Vitamin A 143% Vitamin C 3%
Calcium 3% Iron 8%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
95% confidence
C+
  Good points
  • Very low in saturated fat
  • No cholesterol
  • Low in sodium
  • Very high in vitamin A
  •   Bad points
  • Very high in sugar
  • Contains alcohol
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