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Vegan Pumpkin Chocolate Chip Muffins Recipe

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Looking for an easy Vegan Pumpkin Chocolate Chip Muffins recipe? Learn how to make Vegan Pumpkin Chocolate Chip Muffins using healthy ingredients.


Submitted by cpomerico

Makes 24 servings



Vegan pumpkin chocolate chip muffins. Very moist and tasty. People wont believe they are vegan.

Recipe Ingredients for Vegan Pumpkin Chocolate Chip Muffins

427 grams Pumpkin
1.5 cup Sugars, Granulated
2 cup Apple Sauce Unsweetened Organics
3 cup Wheat Flour, White, All-purpose, Enriched, Unbleached
2 tsp Baking Soda
2 tsp Baking Powder
4 tsp Pumpkin Pie Spice
1 tsp Salt, Table
16 tbsp Organic Chocolate Chips

Recipe Directions for Vegan Pumpkin Chocolate Chip Muffins

  1. Mix everything together.

  2. Bake at 400 for 16-20 mins.

Categories

Brunch

Nutrition Facts
Serving Size 66.3g
Amount Per Serving
Calories
164
Calories from Fat
32
% Daily Value*
Total Fat
3.6g
6%
Saturated Fat
2.1g
10%
Trans Fat
0.0g
Sodium
189mg
8%
Potassium
61mg
2%
Total Carbohydrates
33.4g
11%
Dietary Fiber
1.7g
7%
Sugars
19.4g
Protein
1.8g
Vitamin A 55% Vitamin C 2%
Calcium 2% Iron 8%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
83% confidence
B-
  Good points
  • Very high in vitamin A
  •   Bad points
  • Very high in sugar
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