Vegan Pancakes Recipe

Looking for an easy Vegan Pancakes recipe? Learn how to make Vegan Pancakes using healthy ingredients.


Submitted by coffeeandthecity

Makes 1 serving



fluffy pancakes with no eggs or milk

Recipe Ingredients for Vegan Pancakes

1 cup flour
1 tbsp baking powder
1/4 tsp salt
1 cup water
1/2 tsp canola oil

Recipe Directions for Vegan Pancakes

  1. mix all ingredients

  2. cook in a frying pan or skillet

  3. serve with syrup

Categories

Breakfast

Nutrition Facts
Serving Size 380.8g
Amount Per Serving
Calories
490
Calories from Fat
32
% Daily Value*
Total Fat
3.6g
6%
Saturated Fat
0.3g
1%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
604mg
25%
Potassium
1651mg
47%
Total Carbohydrates
102.4g
34%
Dietary Fiber
3.7g
15%
Sugars
0.3g
Protein
12.9g
Vitamin A 0% Vitamin C 0%
Calcium 68% Iron 39%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
95% confidence
B+
  Good points
  • Very low in saturated fat
  • No cholesterol
  • Very low in sugar
  • High in calcium
  • Very high in phosphorus
  • High in selenium
  • High in thiamin
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