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Vegan Fudge Recipe

Looking for an easy Vegan fudge recipe? Learn how to make Vegan fudge using healthy ingredients.


Submitted by heatherzilla

Makes 1 serving



http://vegetarian.about.com/od/desertrecipes/r/veganfudge.htm

Recipe Ingredients for Vegan fudge

6 tablespoons vegan margarine
3 1/2 cups icing sugar
1/2 cup cocoa
1 tsp vanilla extract
1/4 cup coconut cream

Recipe Directions for Vegan fudge

  1. Lightly grease a 5x9 inch loaf pan using a little of the vegan margarine.

  2. Place the remaining margarine, sugar, cocoa, vanilla and soy milk in a heatproof mixing bowl or the upper part of a double broiler. Place the bowl or broiler over simmering water and stir until smooth. Add the nuts if desired.

  3. Pour the mixture quickly into the prepared pan. Chill thoroughly and cut into squares.

  4. Makes 2 to 3 dozen squares.

Categories

Dessert

Nutrition Facts
Serving Size 611.8g
Amount Per Serving
Calories
2488
Calories from Fat
796
% Daily Value*
Total Fat
88.5g
136%
Saturated Fat
27.3g
136%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
819mg
34%
Potassium
1287mg
37%
Total Carbohydrates
446.5g
149%
Dietary Fiber
14.1g
56%
Sugars
414.5g
Protein
9.9g
Vitamin A 61% Vitamin C 3%
Calcium 9% Iron 43%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D-
  Good points
  • No cholesterol
  • Low in sodium
  •   Bad points
  • Very high in sugar
  • Contains alcohol
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