Vegan Banana Bread Recipe

Looking for an easy Vegan Banana Bread recipe? Learn how to make Vegan Banana Bread using healthy ingredients.


Submitted by yvrtrish

Makes 12 servings



If you'd like to try a low-fat vegan banana bread recipe, this is a great one to try. Because this vegan version is egg-free and dairy-free, it is much lower in fat than regular banana bread. I like to add a sprinkle of sugar to the top of my banana bread before baking, for an extra sweet treat. Or, try adding some vegan chocolate chips into the mix just before baking for a vegan chocolate chip banana bread. Of course, it might not be low-fat anymore if you do that!

Recipe Ingredients for Vegan Banana Bread

1/3 cup vegan margarine
1/2 cup sugar
2 cups flour
1 1/2 tsp baking powder
1/2 tsp baking soda
2 ripe bananas, mashed
1/2 cup soy milk
1 tsp vanilla
1/2 cup chopped walnuts

Recipe Directions for Vegan Banana Bread

  1. Preheat the oven to 350 degrees.

  2. Cream together the vegan margarine and sugar, then stir in the flour and baking powder and baking soda. Add the remaining ingredients and mix well.

  3. Pour into an oiled bread pan and bake for 50 minutes.

Categories

Breakfast

Nutrition Facts
Serving Size 71.7g
Amount Per Serving
Calories
210
Calories from Fat
77
% Daily Value*
Total Fat
8.6g
13%
Saturated Fat
1.1g
5%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
118mg
5%
Potassium
199mg
6%
Total Carbohydrates
30.3g
10%
Dietary Fiber
1.5g
6%
Sugars
11.3g
Protein
4.0g
Vitamin A 5% Vitamin C 3%
Calcium 4% Iron 7%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C+
  Good points
  • No cholesterol
  •   Bad points
  • High in sugar
  • Contains alcohol
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