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Vanilla Glaze Recipe

Looking for an easy Vanilla Glaze recipe? Learn how to make Vanilla Glaze using healthy ingredients.


Submitted by dbenich

Makes 16 servings



Prep: 5 min. Makes 16 services, about 1 cup (Betty Crocker)

Recipe Ingredients for Vanilla Glaze

1/3 cup butter
2 cups powdered sugar
1 1/2 teaspoons vanilla
2 tablespoons hot water

Recipe Directions for Vanilla Glaze

  1. Melt margarine in 1-1/2 quarter saucepan.

  2. Stir in powdered sugar and vanilla. Stir in hot water, 1 tablespoon at a time, until smooth and consistency of thick syrup. Glazes one 12-cup bundt cake or 10-inch angel food or chiffon cake.

Categories

Dessert

Nutrition Facts
Serving Size 22.0g
Amount Per Serving
Calories
93
Calories from Fat
35
% Daily Value*
Total Fat
3.9g
6%
Saturated Fat
2.4g
12%
Trans Fat
0.0g
Cholesterol
10mg
3%
Sodium
28mg
1%
Potassium
2mg
0%
Total Carbohydrates
15.0g
5%
Sugars
14.7g
Protein
0.0g
Vitamin A 2% Vitamin C 0%
Calcium 0% Iron 0%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
F
  Good points
  • Low in sodium
  •   Bad points
  • High in saturated fat
  • Very high in sugar
  • Contains alcohol
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