Vanessa's Vanilla Cupcakes Recipe

Looking for an easy Vanessa's Vanilla Cupcakes recipe? Learn how to make Vanessa's Vanilla Cupcakes using healthy ingredients.


Submitted by laurenkhu

Makes 12 servings



Makes 12 cupcakes or one small cake

Recipe Ingredients for Vanessa's Vanilla Cupcakes

1/2 cup (113 grams) unsalted butter, room temperature
2/3 cups sugar
3 large eggs
1 teaspoon vanilla
1 1/2 cups (210 grams) all purpose flour
1 1/2 teaspoons baking powder
1/4 teaspoon salt
1/4 cup (60 ml) milk

Recipe Directions for Vanessa's Vanilla Cupcakes

See recipe on www.joyofbaking.com
Categories

Dessert

Nutrition Facts
Serving Size 54.9g
Amount Per Serving
Calories
190
Calories from Fat
82
% Daily Value*
Total Fat
9.1g
14%
Saturated Fat
4.3g
21%
Trans Fat
0.0g
Cholesterol
74mg
25%
Sodium
124mg
5%
Potassium
107mg
3%
Total Carbohydrates
23.7g
8%
Dietary Fiber
0.4g
2%
Sugars
11.5g
Protein
3.4g
Vitamin A 6% Vitamin C 0%
Calcium 4% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D
    Bad points
  • High in saturated fat
  • High in cholesterol
  • High in sugar
  • Contains alcohol
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