Vanessa's Split Pea, Turkey Ham and Potato Soup Recipe

Looking for an easy Vanessa's Split Pea, Turkey Ham and Potato Soup recipe? Learn how to make Vanessa's Split Pea, Turkey Ham and Potato Soup using healthy ingredients.


Submitted by vanessamp

Makes 8 servings



healthiest way of preparing split pea and ham

Recipe Ingredients for Vanessa's Split Pea, Turkey Ham and Potato Soup

16 oz. split peas
5 oz. turkey ham, cubed
2 cloves garlic
4 cups water
1 cup chicken stock
1 onion, sliced
7 oz. red potatoes, chopped

Recipe Directions for Vanessa's Split Pea, Turkey Ham and Potato Soup

  1. add all ingredients to a slow cooker

  2. cook on high

  3. serve when split peas are soft

Categories

Beans, Soup, Slow Cook

Nutrition Facts
Serving Size 262.7g
Amount Per Serving
Calories
241
Calories from Fat
15
% Daily Value*
Total Fat
1.7g
3%
Saturated Fat
0.5g
2%
Trans Fat
0.0g
Cholesterol
11mg
4%
Sodium
268mg
11%
Potassium
695mg
20%
Total Carbohydrates
40.1g
13%
Dietary Fiber
15.1g
60%
Sugars
5.8g
Protein
17.5g
Vitamin A 2% Vitamin C 8%
Calcium 6% Iron 15%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • Low in saturated fat
  • Low in cholesterol
  • Very high in dietary fiber
  • High in manganese
  • High in thiamin
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