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V8 Beef Soup Recipe

Looking for an easy v8 beef soup recipe? Learn how to make v8 beef soup using healthy ingredients.


Submitted by akgirlinca

Makes 4 servings



healthy and easy soup (use low sodium veggie juice!)

Recipe Ingredients for v8 beef soup

1/4 lb ground turkey
1/4 lb ground beef 10%
22 oz. Vegetable Juice
16 oz frozen mixed vegetables

Recipe Directions for v8 beef soup

  1. 1. Place ground beef in a Dutch oven or slow cooker. Cook over medium-high heat until evenly brown. Drain excess fat, and crumble. Add juice cocktail and mixed vegetables.

  2. 2. In a Dutch oven, simmer for 30 minutes.

  3. 3. In a slow cooker, cook 1 hour on High. Then reduce heat to Low and simmer 6 to 8 hours.

Categories

Soup

Nutrition Facts
Serving Size 326.0g
Amount Per Serving
Calories
235
Calories from Fat
67
% Daily Value*
Total Fat
7.5g
12%
Saturated Fat
2.4g
12%
Trans Fat
0.2g
Cholesterol
54mg
18%
Sodium
516mg
21%
Potassium
692mg
20%
Total Carbohydrates
21.9g
7%
Dietary Fiber
6.2g
25%
Sugars
8.7g
Protein
20.1g
Vitamin A 146% Vitamin C 78%
Calcium 6% Iron 17%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • High in dietary fiber
  • High in niacin
  • High in selenium
  • Very high in vitamin A
  • High in vitamin B6
  • Very high in vitamin C
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