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Twice-Cooked Potatoes with Wasabi Recipe

Looking for an easy Twice-Cooked Potatoes with Wasabi recipe? Learn how to make Twice-Cooked Potatoes with Wasabi using healthy ingredients.


Submitted by pwbissell

Makes 8 servings



Twice baked potatoes on the grill. Goes well with Seared Tuna as well as Steak.

Recipe Ingredients for Twice-Cooked Potatoes with Wasabi

4 russet potatoes, 8 to 10 oz each, washed, halved lengthwise
1 teaspoon Vegetable oil
3/4 cup sour cream
3 ounces Monterey Jack cheese
2 teaspoons Dijon mustard
1 teaspoon wasabi paste
1 teaspoon kosher salt
1/4 teaspoon freshly ground black pepper

Recipe Directions for Twice-Cooked Potatoes with Wasabi

  1. Lightly coat the potato halves with vegetable oil. Brush the cooking grate clean. Grill the potatoes over direct medium heat, with the lid closed as much as possible, until a fork slides in and out easily, 30 to 40 minutes, turning 3 or 4 times during grilling. Remove the potatoes from the grill and let cool slightly.

  2. When cool enough to handle, use a small sharp knife or the edge of a spoon to cut around the cut side of the potato to within 1/4 inch of the skin. Using a spoon, scoop out the interior of the potato, leaving a shell about 1/4 inch thick attached to the skin. Place the potato pulp in a large bowl. Set the potato shells aside while preparing the stuffing.

  3. Using a potato masher or the back of a fork, mash the potato pulp in the bowl. Add the sour cream and mix well. Stir in half of the cheese and all of the remaining ingredients. Taste the potato mixture and, if desired, add more wasabi, salt, and pepper to taste. Spoon the potato mixture into the shells, mounding it slightly. Sprinkle the remaining cheese over the tops of the potatoes.

  4. When ready to serve, grill the stuffed potatoes over direct medium heat until the cheese is melted and the potatoes are heated through, about 10 minutes. Serve immediately.

Categories

Potatoes, Side Dish

Nutrition Facts
Serving Size 142.0g
Amount Per Serving
Calories
167
Calories from Fat
78
% Daily Value*
Total Fat
8.7g
13%
Saturated Fat
5.0g
25%
Trans Fat
0.0g
Cholesterol
19mg
6%
Sodium
380mg
16%
Potassium
476mg
14%
Total Carbohydrates
17.9g
6%
Dietary Fiber
2.6g
10%
Sugars
1.3g
Protein
5.1g
Vitamin A 5% Vitamin C 35%
Calcium 12% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
  Good points
  • Low in sugar
  • Very high in vitamin C
  •   Bad points
  • High in saturated fat
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