Turkey Stew Recipe

Looking for an easy Turkey Stew recipe? Learn how to make Turkey Stew using healthy ingredients.


Submitted by ranzen

Makes 1 serving



with vegetables and sausages. Eaten with potatoes. (large serving)

Recipe Ingredients for Turkey Stew

1 (60g) leek
1 carrot
1 mushroom
30 g sausage,
80 g turkey
10 g butter
30 ml water
5 potatos

Recipe Directions for Turkey Stew

Turket stew vegetables leek carrot mushroom sausage butter potatos
Categories

Potatoes, Main Dish, Scandinavian, Boil, Slow Cook

Nutrition Facts
Serving Size 1383.0g
Amount Per Serving
Calories
1213
Calories from Fat
198
% Daily Value*
Total Fat
22.0g
34%
Saturated Fat
9.5g
47%
Trans Fat
0.1g
Cholesterol
108mg
36%
Sodium
464mg
19%
Potassium
5226mg
149%
Total Carbohydrates
205.1g
68%
Dietary Fiber
26.9g
108%
Sugars
15.0g
Protein
53.4g
Vitamin A 239% Vitamin C 375%
Calcium 23% Iron 68%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • Low in sodium
  • High in potassium
  • High in vitamin A
  • High in vitamin B6
  • Very high in vitamin C
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