Turkey Spaghetti Recipe

Looking for an easy Turkey Spaghetti recipe? Learn how to make Turkey Spaghetti using healthy ingredients.


Submitted by rbinmar

Makes 8 servings



Good way to use left over turkey!

Recipe Ingredients for Turkey Spaghetti

2 cups cooked turkey, cut in chunks
1 lb. spaghetti
1 can cream of mushroom soup
1 cup (can) rotel chili peppers
1/2 cup onion, diced
1/4 lb. Velveeta cheese, cubed
1/3 cup bread crumbs
1/2 tsp. garlic powder
1/2 tsp. paprika

Recipe Directions for Turkey Spaghetti

  1. Cook spaghetti

  2. Mix all ingredients together, except bread crumbs, garlic power and paprika

  3. Place in a 1 1/2 quart casserole dish

  4. Cover and bake at 350 for 30 to 35 minutes or until hot and bubbly

  5. Stir once or twice toward end of cooking time to mix ingredients

  6. Sprinkle with bread crumbs. garlic power, and paprika and brown

Categories

Main Dish

Nutrition Facts
Serving Size 223.3g
Amount Per Serving
Calories
255
Calories from Fat
77
% Daily Value*
Total Fat
8.6g
13%
Saturated Fat
3.5g
18%
Trans Fat
0.0g
Cholesterol
41mg
14%
Sodium
713mg
30%
Potassium
220mg
6%
Total Carbohydrates
26.3g
9%
Dietary Fiber
1.7g
7%
Sugars
3.4g
Protein
17.2g
Vitamin A 7% Vitamin C 4%
Calcium 10% Iron 13%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • Very high in selenium
  •   Bad points
  • High in sodium
  • Join Calorie Count - It's Easy and Free!
    CREATE FREE ACCOUNT
    Advertisement