Turkey Roll Ups with Red Baked Potatoes Recipe

Looking for an easy TURKEY ROLL UPS WITH RED BAKED POTATOES recipe? Learn how to make TURKEY ROLL UPS WITH RED BAKED POTATOES using healthy ingredients.


Submitted by stwilliams311

Makes 2 servings



TURKEY ROLL UPS WITH RED BAKED POTATOES

Recipe Ingredients for TURKEY ROLL UPS WITH RED BAKED POTATOES

1 large baked potato
2 tablespoons marinara sauce
2 low carb tortillas, 6: wheat
4 slices turkey breast
4 leaves romaine lettuce
4 slices tomato
2 slices red onion, thin
4 teaspoons dijon Mustard

Recipe Directions for TURKEY ROLL UPS WITH RED BAKED POTATOES

For red potato, cook potato in microwave on high power 8 to 9 minutes or until fork tender. Slice lengthwise in half; spoon 1 tablespoon sauce over each half. Meanwhile, for turkey roll ups, layer all ingredients on tortillas; roll up.
Categories

Chicken, Main Dish, American, Microwave

Nutrition Facts
Serving Size 294.1g
Amount Per Serving
Calories
293
Calories from Fat
33
% Daily Value*
Total Fat
3.7g
6%
Saturated Fat
0.3g
2%
Trans Fat
0.0g
Cholesterol
18mg
6%
Sodium
842mg
35%
Potassium
1088mg
31%
Total Carbohydrates
50.3g
17%
Dietary Fiber
11.8g
47%
Sugars
6.0g
Protein
15.0g
Vitamin A 8% Vitamin C 37%
Calcium 4% Iron 14%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
95% confidence
A-
  Good points
  • Very low in saturated fat
  • Low in cholesterol
  • High in dietary fiber
  • High in potassium
  • High in vitamin C
  •   Bad points
  • High in sodium
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